Jaipur Cooking Class

Duration:

3 to 4 Hours

Pick Up and Drop:

Free pick-up and Drop off

Price:

30 $ Per Person

Description:

Welcome to Jaipur, famously known as the Pink City of India, where you can immerse yourself in our enriching Jaipur cooking classes. Hosted by local families, these classes offer an authentic insight into the art of Indian cuisine. Our Jaipur Cooking Class sessions run daily for 3-4 hours each in the morning, afternoon, and evening. We provide complimentary pick-up and drop-off services from your accommodation in Jaipur, ensuring a seamless experience.

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Itinerary:

1. Morning Session (9:00 AM – 12:00 PM)

Welcome to Jaipur: Begin your day with a warm welcome in the Pink City, known for its regal heritage.
Pick-Up: We provide complimentary pick-up service from your accommodation, ensuring a hassle-free experience.
Introduction: Get acquainted with your gracious host, who will guide you through the culinary adventure.
Hands-On Cooking: Dive into a hands-on cooking session, creating dishes typical to the region, such as Roti, aloo pyaaj sabji, Daal fry, and more.
Lunch: Savor the delectable dishes you’ve prepared in the heart of Jaipur.

2. Afternoon Session (1:00 PM – 4:00 PM)

Introduction: Begin the afternoon session with a welcoming introduction to Jaipur and its culinary traditions.
Pick-Up: Enjoy the convenience of pick-up from your accommodation.
Cooking Class: Engage in another captivating hands-on cooking class, experimenting with the art of Indian cuisine.
Menu Highlights: Learn to prepare Roti, aloo pyaaj sabji, Daal fry, and more, or request a specific Indian dish of your choice.
Dinner: Relish your culinary creations in a delightful dinner setting.

3. Evening Session (5:00 PM – 8:00 PM)

Sunset Welcome: Experience a charming evening welcome to Jaipur, as the sun sets over the Pink City.
Pick-Up: We’ll pick you up from your accommodation to ensure a smooth start.
Cooking Lesson: Dive into another immersive cooking class, mastering the secrets of Indian cuisine.
Culinary Adventure: Explore the art of making Roti, aloo pyaaj sabji, Daal fry, and more, or your preferred Indian dish.
Tea Time: Conclude your culinary journey with a traditional Indian tea.